Reheating frozen pizza the right way is more art than science. While the instructions on most frozen pizza boxes simply say to bake according to the directions, there are better methods for achieving a crispy crust and melted cheese every time.
With the right how to reheat frozen pizza tips and techniques, you can enjoy your leftover pizza like it was freshly baked.
The key is low and slow heating, avoiding excessive heat that can make dough tough and ingredients dry.
In this post we’ll cover the equipment you’ll need and the step-by-step directions for how to reheat frozen pizza in an oven, microwave, skillet or toaster oven for perfectly reheated pizza every time.
How Long To Reheat Frozen Pizza?
How Long To Reheat Frozen Pizza In An Oven?
You should heat frozen pizza in an oven at 400°F. The time depends on the size and thickness of the pizza, but most frozen pizza reheats well between 8 to 15 minutes.
Monitor the crust closely to avoid burning. When the cheese is melted and bubbly and the crust is lightly browned in spots, the pizza is done reheating in the oven.
How Long To Reheat Frozen Pizza In Microwave?
To reheat frozen pizza in the microwave, start by placing the pizza on a paper towel or paper plate. Microwave it at 70% power for 1 to 2 minutes.
Check the pizza and continue microwaving in 30-second increments, checking and rotating the pizza between each interval. This helps avoid uneven heating and hot spots.
Usually 3 to 5 minutes on 70% power is enough time to reheat most frozen pizzas in the microwave.

How Long To Reheat Frozen Pizza In Toaster oven?
To reheat pizza in a toaster oven, preheat the toaster oven to 400°F. Place the frozen pizza directly on the rack and bake for 8 to 15 minutes, depending on the size and thickness.
Check the pizza every few minutes, as toaster oven times can vary. The pizza is done reheating when the cheese is melted and bubbly and the crust is lightly browned.
Toaster ovens reheat pizza faster than conventional ovens due to their smaller size.
How To Reheat A Frozen Pizza
How To Reheat A Frozen Pizza In An Oven?
To reheat a frozen pizza in an oven, preheat the oven to 400 degrees Fahrenheit. Place the pizza directly on the center oven rack.
Bake for 8 to 15 minutes, depending on the size and thickness of the pizza. Check the pizza periodically during baking and rotate if needed for even cooking.
The pizza is done when the cheese is melted and bubbly and the crust is lightly browned and crisp.
How To Reheat A Frozen Pizza In Microwave?
To reheat a frozen pizza in the microwave, place the pizza on a paper towel or paper plate. Microwave at 70% power for 1 to 2 minutes.
Check the pizza and continue microwaving in 30-second increments, checking and rotating the pizza between intervals.
This helps prevent uneven cooking and hot spots. Continue microwaving until the cheese is melted and toppings are hot, usually 2 to 5 minutes total. Let stand for 1 to 2 minutes before serving.
How To Reheat A Frozen Pizza In Toaster Ovens?
Preheat the toaster oven to 400 degrees Fahrenheit. Place the frozen pizza directly on the toaster oven rack.
Bake for 8 to 15 minutes, depending on the size and thickness of the pizza. Check the pizza every few minutes during baking.
The pizza is ready when the cheese is melted and bubbly and the crust is lightly browned and crisp.
Toaster ovens reheat pizza faster than conventional ovens due to their smaller size.
How To Reheat A Frozen Pizza In A Skillet?
Heat a skillet over medium heat and spray with nonstick cooking spray. Place the frozen pizza in the skillet.
Cover with a lid and cook until the bottom is lightly browned and crisp, 5 to 8 minutes.
Flip the pizza over and cook the second side, uncovered, until browned and crisp, another 3 to 5 minutes. Check frequently to avoid burning.
The pizza is done when the cheese is melted and toppings are hot throughout.

How To Reheat Frozen Pizza In Wood Fired Oven?
Preheating your wood fired oven to a high temperature between 425 and 475 degrees Fahrenheit is key for reheating frozen pizza in a wood oven.
Place the frozen pizza directly on the baking stone or wood oven peel and quickly transfer it into the oven.
Bake the pizza for 8 to 15 minutes, rotating it halfway through, until the crust is lightly browned and crisp and the cheese is melted and bubbly.
Check the pizza often during baking since ovens can vary and thicker crusts may take longer. Remove from the oven and let stand a few minutes before serving.
How To Reheat Frozen Pizza In Stove Top?
To reheat frozen pizza on the stove top, heat a skillet over medium heat and spray with non-stick cooking spray.
Place the pizza in the skillet and cover with a lid. Cook until the bottom is lightly browned, 5 to 8 minutes.
Flip the pizza over and remove the lid. Continue cooking the second side until browned and crisp, another 3 to 5 minutes.
Check often to avoid burning and remove from the pan once the cheese is melted and toppings are hot throughout.
How To Reheat Frozen Pizza In A Grill?
Preheat a gas or charcoal grill to medium heat, around 350 to 400 degrees Fahrenheit. Place the frozen pizza directly on the greased grate.
Close the lid and grill the pizza for 6 to 10 minutes, flipping once halfway through, until the crust is browned and crisp and cheese is melted.
Thicker crusts may take a few minutes longer. Rotate the pizza a quarter turn after a few minutes of cooking to ensure even browning.
Remove from the grill and let stand a few minutes before serving.
How To Reheat Frozen Pizza In An Air Fryer?
Preheat the air fryer to 375 degrees Fahrenheit. Spray the air fryer basket with nonstick cooking spray to prevent the pizza from sticking.
Place the frozen pizza in the air fryer basket. Air fry for 8 to 12 minutes, flipping the pizza halfway through. Rotate the pizza a quarter turn after a few minutes of cooking for even browning.
The pizza is done when the crust is crisp and lightly browned and the cheese is melted. Check the pizza regularly during cooking times as air fryers can vary.
Let the pizza stand for a few minutes before serving to allow the cheese to set.
The air fryer’s convection heat and quick cook times can yield crispy crust and melted toppings for perfectly reheated frozen pizza.
How to Reheat Other Types of Pizza
Reheating pizza is a great way to enjoy your favorite pizza leftovers. However, different types of pizza require different methods for reheating to maintain their texture and taste. Look more Here!
What Is The Best Way To Store Leftover Pizza?
The best way to store leftover pizza is to place the leftovers in an airtight container or heavy-duty resealable plastic bag and refrigerate promptly after serving.
This will keep the pizza fresh for 2 to 3 days. If storing larger pieces of pizza, lay them flat on a plate and cover with plastic wrap or foil pressed directly against the surface to prevent drying out.
For freezing leftover pizza, cut into individual slices and place in heavy-duty zip-top bags before freezing for up to 2 months.
Thaw fully in the refrigerator before reheating.

How can I make reheated pizza crispy again?
A: Putting the pizza on a wire rack in the oven allows the bottom to get crispy air circulation.
You can also broil for a few minutes at the end to crisp up the cheese and crust.
Can reheating pizza in the microwave make it soggy?
A: Yes! Microwaves tend to make pizza soggy by overcooking and unevenly heating the toppings.
If using a microwave, do so for only a minute or two at a time and keep checking to avoid making the crust too soft.
Will reheating pizza in foil keep it crispier?
A: Foil can help keep the pizza warmer longer by trapping heat and steam inside.
However, it still doesn’t allow the bottom crust to get crispy the way an oven or wire rack does. Foil is best as a last resort or for brief warming.
Why does my leftover pizza taste/smell awful when reheated?
A: Leftover pizza can develop off flavors from bacterial growth, especially if left at room temperature for a long time.
Ensure that leftover pizza is cooled and stored properly in the refrigerator and then reheated thoroughly to high enough temperatures to kill any bacteria.
Conclusion
Frozen pizza is a quick and easy way to satisfy your pizza cravings without having to call for pizza delivery.
By following the tips in this article, you know how to properly reheat your leftover frozen pizza to enjoy it piping hot.
Remember to preheat your oven to 425 degree Fahrenheit, put the pizza directly on the rack for optimal crust crispiness and monitor it closely as it bakes to prevent burning.
You can also reheat a slice in a pan on the stove or in the microwave. With the proper techniques, your frozen pizza can taste just as delicious as when you first purchased it, satisfying your pizza needs efficiently and easily.
Now you know How to Reheat Frozen Pizza to perfection every time!
FAQs
How often can I reheat frozen pizza?
In general, you can safely reheat frozen pizza up to two or three times before the quality starts to deteriorate. Each time you reheat pizza, the moisture escapes and the crust can become tougher. The toppings can also become dried out with repeated reheating. After reheating pizza two or three times, it’s best to discard it and make something else.
Can I reheat pizza on a paper plate?
It’s not recommended to reheat pizza on a paper plate since the plate can catch fire easily in the oven or under the broiler. Either transfer the pizza to a heat-safe plate or baking sheet before reheating, or place it directly on an oven rack. Paper towels or napkins are also flammable and should be avoided.
How do I reheat pizza without getting soggy?
There are a few ways to reheat pizza without making it soggy. The best methods are reheating in the oven or on a skillet on the stove top since both allow excess moisture to evaporate. Another tip is to preheat your oven to a higher temperature, around 425 degrees Fahrenheit, then lower it once the pizza is inside. Also, flip the pizza halfway through reheating.
Can I reuse pizza sauce after reheating?
In general, it’s not recommended to reuse pizza sauce that has already been heated once. Any leftover sauce that sits at room temperature for over two hours provides an ideal environment for bacteria to grow. While reheating the pizza may kill some bacteria, it’s best to discard any extra sauce after reheating and to only use fresh sauce for optimal safety.
How should I store leftover reheated pizza?
The best way to store leftover reheated pizza is to allow it to cool to room temperature, then place it in an airtight container or resealable bag and keep it in the refrigerator. The pizza should be eaten within 3 to 4 days for maximum freshness. When reheating the leftover pizza again, be sure to heat it thoroughly to an internal temperature of at least 165 degrees Fahrenheit to kill any bacteria that may have grown.
How long should I reheat frozen pizza in the oven?
It typically takes 8 to 12 minutes to reheat frozen pizza in the oven, depending on the size and thickness. Check it at the 8 minute mark and continue to monitor it every minute or two after that until the cheese is melted and the crust is crisp to your liking.
How long do I reheat slices in the microwave?
Microwaving frozen pizza slices takes 1 to 3 minutes on high power, depending on the wattage of your microwave. Start with 1 minute and check the crust. Continue heating in 15-30 second increments until the crust is crisp and the cheese is melted, rotating the slice occasionally.
Can I reheat pizza on a skillet or pan on the stove?
Yes! Heating pizza on the stovetop in a skillet or frying pan allows you to crisp up the bottom crust while simultaneously reheating the toppings. Heat a few tablespoons of oil in a pan over medium-high heat. Place the pizza in the pan and cook for 2 to 4 minutes, until browned. Flip and cook the other side until heated through.

Since a young age, my love for pizza has only grown stronger. As a writer, I am dedicated my career to exploring the art behind a perfect pie. From the crisp crunch of the crust to the perfect blend of savory sauce and gooey cheese, I dedicated to captures the essence of what makes pizza so beloved. With each article, I hopes to inspire others to share in my passion for this timeless dish.