Soup of the day— roasted red pepper
Pastrami and swiss on rye
Grillled cheese with tomato and bacon on homemade bread
Italian Sub
Appetizers: hummus and crab stuffed mushrooms
Soup of the day— roasted red pepper
Pastrami and swiss on rye
Grillled cheese with tomato and bacon on homemade bread
Italian Sub
Appetizers: hummus and crab stuffed mushrooms